5:00pm - 10:00pm
east coast oysters, our accompaniments
king salmon crudo
fermented kohlrabi, russian dressing, swiss
yellowtail crudo
coconut, lime, peanut, thai basil
yellowfin tuna tartare
sourdough, xo, pickled chili, scallion
scallop crudo
avocado, grapefruit, serrano, cilantro
amberjack tiradito
aji amarillo, cucumber, pickled jalapeno
ramón peña sardines & sourdough
endive & baby gem salad
tarragon vinaigrette
blackened shrimp
creole broth, green tomato relish, crispy grits
broiled oysters
parsley & garlic butter
ricotta cavatelli
maine lobster, fra diavolo, pangrattato
crispy octopus
black garlic aioli, long hots, olive, celery
swordfish milanese
basil pesto, grilled asparagus, fennel, watercress
sea scallops a la plancha
buerre blanc, english peas, shiitake, bacon
grilled black sea bass
"ramen broth", beech mushrooms, soy egg, shiso
whole roasted branzino
lettuce cups, sushi rice, gochujang glaze, kimchi
roasted 14oz prime ribeye
sauce au poivre, potato rösti, chive
jerk roasted cod
braised kale, coconut broth, green papaya escovitch
roasted cauliflower
za’atar, brown butter, raisin, mint
winter citrus salad
basil salsa verde, puntarelle
crispy potatoes
parmesan cream, pickled shallot
ice creams & sorbets by the scoop
warm apple cake
granny smith apples, cinnamon, honey oat crumb
yuzu meringue pie
graham cracker crust, sweet whipped cream
praline chocolate mousser
hazelnut chocolate, caramel, whipped cream
banana cream pie sundae
banana custard ice cream, peanut caramel, nilla wafer crunch
chai town
planetary 5 yr rum, borghetti, Italian cafe espresso, chai masala
practice & theory
bollard calvados, dewar's 12, amontillado, rootbeer foam
cafe con ron
angels envy bourbon, el dorado 12 yr rum, coffee, amontillado sherry, dry curasao
