Dinner

5:00pm - 10:00pm

east coast oysters, our accompaniments
king salmon tartare

spicy mayo, potato chips, shiso
yellowtail crudo

charred serrano relish, caper, pomelo
yellowfin tuna crudo

yuzu ponzu, cucumber, wasabi
amberjack crudo

asian pear, brown butter, tarragon
red snapper ceviche

"nikkei" broth, black mint oil, sesame

ramón peña sardines & sourdough
endive & baby gem salad

tarragon vinaigrette
buttermilk fried shrimp

cabbage & apple slaw, hot sauce, dill pickle
broiled oysters

parsley & garlic butter
ricotta cavatelli

nantucket bay scallop, melted leeks, pangrattato
crispy octopus

mojo verde, shishito peppers, scallion

swordfish milanese

sauce piccata, frisee, preserved meyer lemon
sea scallops a la plancha

muhammara, roasted oyster mushroom, sumac
grilled black sea bass

saffron acqua pazza, swiss chard, pickled fennel
whole roasted branzino

lettuce cups, sushi rice, gochujang glaze, kimchi
roasted 14oz prime ribeye

sauce au poivre, potato rösti, chive
roasted cod

coconut curry, bok choy, shiitake, thai basil

eggplant katsu

japanese curry, furikake, scallion
broccolini

white bean, giardiniera, sourdough crouton
spaghetti squash

black pepper & lime dressing, cashew

ice creams & sorbets by the scoop
warm apple cake

granny smith apples, cinnamon, honey oat crumb
key lime pie

graham cracker crust, sweet whipped cream
praline chocolate mousser

hazelnut chocolate, caramel, whipped cream
banana cream pie sundae

banana custard ice cream, peanut caramel, nilla wafer crunch